Yz Series Mobile Vacuum Pump Cow Milking Machine tradenote.net

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Yz Series Mobile Vacuum Pump Cow Milking Machine (10/01/2005)
Specifications: YZ-I, II mobile cow milking machine is jointly developed by China Agriculture Mechanization institute and Our Group Machinery Making Plant, It Comes as the ideal milking device for the home small and medium size modern dairies To replace the ancient old manual milking. Adopting the most update technology Of China Agriculture Mechanization Institute and designed on the principle of Vacuum milking, it pumps out the cow milk more and yet higher transparent without Afffecting the physicological conditions of the cow. Appearing reliable and efficient In operation, and little in noise, it has met the technology leves of 1980's. In addition to being sold well domestically, it has also become the hot-selling Item on the international markets. YZ series specifcation Yz-II Work vacuum 50.000pa Pulsztion rate:60/40 20 head/hour Working efficiency 20-30 cows/hour Power needed 1.1kwgolden ox Payment Terms: T/TSupply Ability: 2000pcs/month

[Related Categories: Farm Machines & Tools ]
[Related Keywords: series, Mobile, vacuum, pump, cow, Milking, Machine ]

Floor Type Vacuum Packing Machine (01/30/2005)
Specifications: 1) Dimensions: 725 x 490 x 970mm 2) Vacuum room vol.: 590 x 420 x 210mm 3) Avail hot seal size: 400 x 8.2mm 4) Final vacuum: ≤1.0kPa 5) Voltage: 220V 6) Frequency: 50Hz 7) Power consumption: 0.37kW 8) Speed: 30 bags/min Outer packing: Packing dimensions: 850 x 620 x 1,040mm N. W.: 91kg G. W.: 125kg Dajiang Certification(s): ISO9001, CE

[Related Categories: Forest Machinery ]
[Related Keywords: floor, type, vacuum, Packing, Machine ]

Vacuum Freeze Dried Longan (02/25/2005)
Longan has high vatamin, protein, calcium and no cholesterol, we use -35 sholck freeze air blast system to freezemeat and dry it by using vacuum freeze drying machine to preserve its original taste and nutrient, it is 100% longan meat, no artificial added. Thai Ao Chi Payment Terms: L/C,T/T Certification(s): HACCP,ISO 9001, GMPSupply Ability: 10 - 20 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, longan ]

Vacuum Freeze Dry Longan (05/23/2005)
Specifications: The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size, color and other properties are retained in the products. Selecting the vacuum freeze drying process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, fruits maintain their visual appeal as well as their nutritional value and original flavour. Thaiaochi Other Price Terms: FOB bkk Payment Terms: L/C,T/T Certification(s): HACCP, ISO, GMPSupply Ability: 5 containers per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dry, longan ]

Dried Fruit At Vacuum (03/27/2005)
Specifications: DRIED FRUITS AT VACUUM MAIN MATERIAL: Fruit fresh and/or congealed IQF. VARIETES OF FRUIT: Apple, strawberry, raspberry, blackberry, clementine, kiwi, blueberry and mixed of fruits. TECHNOLOGY: One is treatment at vacuum dehydrating to the emptiness by few minutes. This modern system allows to obtain a crunch fruit without the typical structural deformation that undergoes dehydrated natural products to the being in a traditional system. YIELD: By each 10 to 12 KG of natural or congealed fruit 1 KG of fruit dehydrated to the vacuum emptiness is obtained. EXPIRATION OF THE PRODUCT:10 months to one year. HUMIDITY:3-5% USE: Single snack or covered with chocolate, complement for cereals for breakfast, yogurt, desserts, bakery, etc. SHAPE: Whole, slices, cubes, pieces. Payment Terms: L/C

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: Dried, fruit, vacuum ]

Vacuum Freeze Dried Jackfruit (04/29/2006)
Jackfruit has high calcium, protein and no cholesterol, we select only premium grade "tawai-malay" to produce freeze dried, it keeps its original taste and nutrient, no artificial added. Thai Ao Chi Payment Terms: L/C,T/T Certification(s): HACCP, GMP. ISO 9001Supply Ability: 10 -20 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, Jackfruit ]

Vacuum Freeze Dried Pineapple (09/08/2006)
Features: 1) Can keep intrinsic flavor, nutrition and color of fresh pineapple 2) Styles: slice, dice 3) Colors: golden, yellow 4) Taste and aroma: typical for pineapple 5) Crisp 6) Moisture: < 5% Packing: Small bag or 10kg standard cartons with double plastic or aluminum foil bag inside

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, pineapple ]

Vacuum Freeze Dry Jackfruit (01/01/2006)
Specifications: The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size, color and other properties are retained in the products. Selecting the Vacuum Freeze Drying Process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, Fruits maintain their visual appeal as well as their nutritional value and original flavour. Thaiaochi Other Price Terms: FOB BKK Payment Terms: L/C,T/T Certification(s): HACCP, ISO, GMPSupply Ability: 5 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dry, Jackfruit ]

Vacuum Freeze Dry Mangosteen (12/16/2005)
Specifications: The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size , color and other properties are retained in the products. Selecting the Vacuum Freeze Drying Process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, Fruits maintain their visual appeal as well as their nutritional value and original flavour. Thaiaochi Other Price Terms: FOB bkk Payment Terms: L/C,T/T Certification(s): HACCP, ISO, GMPSupply Ability: 5 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dry, mangosteen ]

Vacuum Freeze Dried Banana (12/31/2006)
Features: 1) Can keep intrinsic flavor, nutrition and color of fresh banana 2) Style: slice, slice size in 3mm- 5mm, thick in oval shape of the fruit 3) Color: yellow 4) Taste and aroma: typical for banana, 5) Brix: 21brix-27brix 6) Crisp 7) Moisture:

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, banana ]

Vacuum Freezing Dried Mango, Pineapple, Banana (07/31/2006)
We have 8 kinds vacuum freeze dried fruit (durian, banana, jackfruit, longan, mangosteen, mango, pineapple, rambutan) it is made by Vacuum Freeze Drying Process which is best method to keep the fruits as original favour and original shape, size and color. Thai Ao Chi Other Price Terms: FOB Bangkok Payment Terms: L/C,T/T Certification(s): HACCP, ISO9001, GMPSupply Ability: 10-20 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freezing, Dried, mango, pineapple, banana ]

Vacuum Freeze Dried Strawberries (07/23/2006)
Features: 1) Can keep intrinsic flavor, nutrition and color of fresh strawberry 2) Style: slice, 3 - 5mm thick 3) Color: red 4) Taste and aroma: typical for strawberry 5) Brix: 6.5 - 8brix 6) Crisp, moisture:

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, strawberries ]

Vacuum Freeze Dry Durian (03/07/2005)
Specifications: The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size , color and other properties are retained in the products. Selecting the Vacuum Freeze Drying Process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, Fruits maintain their visual appeal as well as their nutritional value and original flavour.Thaiaochi Other Price Terms: FOB BKK Payment Terms: T/T Certification(s): HACCP, ISO, GMPSupply Ability: 5 container per months.

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dry, durian ]

Vacuum Freeze Dried Rambutan (01/22/2006)
Rambutan with high vitamin c, calcium and no cholesterol, we select only premium grade of rambutan using freeze air blast system to freeze rambutan and dried before packing, it keeps its all original taste and nutrient. Thai Ao Chi Payment Terms: L/C,T/T Certification(s): HACCP GMP ISO 9001Supply Ability: 10-20 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, rambutan ]

Vacuum Freeze Dried Mangosteen (08/30/2005)
Mangosteen has high calcium, vitamin, and no cholesterol, we use freeze air blast system to freeze mangosteen meat include seeds, and dry it, it keep its original tasteand nutrient. No artificial added. Thai Ao Chi Other Price Terms: FOB Bangkok Payment Terms: L/C,T/T Certification(s): HACCP, ISO9001, GMPSupply Ability: 10-20 container per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, mangosteen ]

Vacuum Freeze Dry Rambutan (11/16/2006)
Specifications: The raw materials are prepared and frozen solid, and then freeze dried in a vacuum chamber. Under this process, water contained as ice in the cells of products will be converted to be steam, while the shape, size, color and other properties are retained in the products. Selecting the vacuum freeze drying process and dark-air-tight packing is the best method of long term food preservation, it retains the aroma, color, texture and nutrients without requiring the addition of preservatives, fruits maintain their visual appeal as well as their nutritional value and original flavour. Thaiaochi Other Price Terms: FOB BKK Payment Terms: L/C,T/T Certification(s): HACCP, ISO, GMPSupply Ability: 5 continers per month

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dry, rambutan ]

Vacuum Freeze Dried Durian (02/01/2006)
Durain has high vitamin c, protein, calcium and no cholesterol, durain has many varieties in many Asian countries, only have monthong is most famous variety which is made in Thailand, we select only premium grade durian monthong to produce with freeze dried machines, keep all fruits nutration. Thai Ao Chi Other Price Terms: FOB Bangkok Payment Terms: T/T Certification(s): HACCP, ISO 9001, GMPSupply Ability: 10 - 20 container per month at least

[Related Categories: Frozen & Dried Fruit ]
[Related Keywords: vacuum, freeze, Dried, durian ]

Vacuum Fried Apple Chips (07/28/2006)
Its advantages are resulting from the hi-tech products of preservation for the original color, shape and distinctive crisp taste of a great varieties, while maintaining a minimal loss of nutrients (less than 5%). These products are the ideal choice of modern people, whose fast paced living style demands comprehensive nutrients, less fat and nature-oriented snacks. Our company can produce many kinds of products, such as pumpkin crisps, apple crisps, sweet potato crisps, carrot crisps, mushroom crisps and some other vegetable-fruit crisps. It is mixed with apples, carrots, potatoes, mushroom and others. Packing: Aluminum foil bags with nitrogen under vacuum conditions, and PET bottle and in bulk

[Related Categories: Fruit ]
[Related Keywords: vacuum, fried, Apple, chips ]

Vacuum Young Coconut (11/12/2005)
Specifications: Vacuum young coconut is convenient coconut for consuming and have long shelf life. This is the only young coconut in the world, which has the special qualities of a sweet and inviting taste, soft meat, a flavor, which is naturally pure and refreshing. We have competitive price with best quality, please contact us.any Payment Terms: L/C,T/T Certification(s): Phytosanitary certificateSupply Ability: around the year

[Related Categories: Fruit ]
[Related Keywords: vacuum, young, coconut ]

Polished Young Coconut In Vacuum (10/16/2006)
Specifications: Polished young coconut, butiful shape and easy opening, with competitive price Specification: 16 pcs. Carton 11-12 KG. Carton 1636 cartons/container With high quality 90 day shelf life in 4 c any Payment Terms: L/C,T/T Certification(s): Phytosanitary certificateSupply Ability: all year

[Related Categories: Fruit ]
[Related Keywords: polished, young, coconut, vacuum ]

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