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Keyword "lactate"

Dl-calcium Lactate (04/22/2006)
Specifications: 1. Assay:98-101% 2. Loss on drying:22-27% 3. Ph:6-8 4. Chloride:0.02% max. 5. Sulphate:0.02% max. 6. Mg&alkalis salt:1% max. 7. Heavy metal:0.001%max. 8. Iron:0.005% max. 9. Arsenic:0.0003%max. 10. Mercury:0.0005% max. 11. Fluoride:0.002% max. 12. Barium salt: Pass test 13. Volatile fatty acid: Pass test Payment Terms: L/CSupply Ability: 100-150mts/every month

[Related Categories: Fodder, Feed Additives ]
[Related Keywords: DL-Calcium, lactate ]

Lactate Oxidase (08/05/2005)
Specifications: Lactate Oxidase can be used as an enzyme reagent in the analysis of lactic acid fermentation and also in the clinical diagnostics of diabetes.

[Related Categories: Bio-technology Products ]
[Related Keywords: lactate, Oxidase ]

L-Sodium Lactate (09/24/2005)
Sodium Lactate is the green food additive with grain as raw material which is processed through chemical technology. Without pollution and any toxic side effect, it is mainly used in persevering, fresh keeping and humid keeping of low-temperature meat products. Capable of effectively extending guarantee period of low-temperature meat products, this product is widely used in domestic and foreign markets and obtains excellent effect and brings remarkable economic benefit for enterprises accordingly. The specification can meet the level of FCC4. Packing: 25kg/plastic drum

[Related Categories: Food Additives ]
[Related Keywords: L-Sodium, lactate ]

Calcium Lactate (08/02/2005)
Specifications: 1) Standard GB6226-86 2) Content: 98.0% min. 3) Free acid: 0.45% max. 4) Mg-basic salt: 1.0% max. 5) Heavy metal (Pb): 0.002% max. 6) Arsenate (AsO): 0.0003% max. 7) Water dissolving test qualified 8) Free alkali qualified 9) Volatile fatty acid qualified 10) Loss on drying qualified

[Related Categories: Food Additives ]
[Related Keywords: calcium, lactate ]

Ethyl Lactate (01/26/2006)
Specifications: Molecular formular is C5H10O3, Molecular weight is 118.13, It is colourless to light yellow transparent liquid within the normal 5, with soft fruit smell. It is used to compound food essence and liquor stacte. Refraction index(20?°C):1.410-1.420; Content%: More than 98.0; Acidity%: Below 1.0; Arsenical salt%: Below 0.0002; Heavy metal %: Below 0.001;Hui Xiang Payment Terms: L/C,D/P Certification(s): ISO9002

[Related Categories: Food Additives ]
[Related Keywords: ethyl, lactate ]

Calcium Lactate (08/09/2006)
Features: 1) Iron: max. 0.05% 2) Heavy metal: max. 0.002% 3) Volatile fatty acid: none 4) Loss on drying: 22.0 - 37.0 5) Basic salt: max. 1% 6) Purity: 98 - 100% 7) In white granule or powder 8) Widely used for food, feed and pharmaceutical additives Other Price Terms: as per order Payment Terms: T/T or L/CSupply Ability: 500mts

[Related Categories: Food Additives ]
[Related Keywords: calcium, lactate ]

Calcium Lactate, Calcium Carbonate, Sodium Benzoate. BP98, US (05/14/2006)
Specifications: Food addtitives, Reduced iron powder Ferros sulphate Calcium carbonate(food grade) Calcium citrate, Calcium lactate, Potassium sorbate, Succinic acid, Lactic acid, Glycin Sodium benzoate... BP98, USP24

[Related Categories: Food Additives ]
[Related Keywords: calcium, lactate, calcium, carbonate, sodium, Benzoate, BP98 ]

Calcium Lactate (06/19/2005)
Specifications: Calcium Lactate is white granules or white powder with a little efforescence and No other smell. It can be easily dissolved in hot water, but not in inorganic solvents. Its molecular formular is C6H10CaO6.5H2O and its molecular weight is 308.3. It is widely used in the fields of food, beverage, medicine, etc. Content %:98.0-103.0 Free acid(countedas Lactic acid)%: Below 0.45 Chloride %: Below 0.05 Sulphate%: Below 0.075 Barium salt %: QualifiedHui Xiang Payment Terms: L/C,D/P Certification(s): ISO9002

[Related Categories: Food Additives ]
[Related Keywords: calcium, lactate ]

Sodium Lactate (12/14/2005)
Features: 1) Molecular formula: C3H5NaO3 2) Molecular weight: 112.06 3) Colorless transparent liquid 4) Can be dissolved in water, ethyl or glycerin 5) Used as preservative and flavoring agent and pharmaceutical materials

[Related Categories: Food Additives ]
[Related Keywords: sodium, lactate ]

Sodium Lactate (08/05/2005)
Features: 1) Molecular formula: C3H5NaO3 2) Structural formula: CH3CH(OH)COONa 3) Molecular quantity: 122.06 4) Transparent sticky liquid, slightly yellow color 5) Water absorption 6) Dissolves in water, alcohol and glycerine 7) Usage: used as antiseptic and anti-staling agent, anti-drying agent, emulsifying 8) Agent, scent-improving agent and anti-oxidizing synergist in the food industry Under normal temperatures, sodium lactate can inhibit microorganisms of bacteria, mould and yeast, especially for colon bacillus and fungus. It can produce notable results towards food especially meat-made products. The existence of lactic acid after decomposition can promote the formation of nitroso myoglobin (redness of raw meat materials) and may protect the redness of meat-made products. Furthermore, this product has very strong moisture-absorbing power, which is helpful to its water-keeping property, and soft and tender properties. This product is very safe. Limits: the joint expert commission on food additives of FAO and WHO recognizes lactate and sodium lactate as unharmful elements. There are no highest-standard limits about the assimilating amount allowed per person and per day. As food additives, these products can be used according to the need of normal production. Applications: 1) Sodium lactate solution of 10% is suitable 2) Additive amount of red sausage or ham is 2% 3) Additive agents of jam, jelly and tangerine jelly are used to keep the pH value to 2.8 - 3.5 4) Additive amount of artificial cream, meat soup sauce, edible ice and ice mixture, and food casein is limited to the need of standard production Package: 25kg/knit bag or cardboard barrel and with two interior polypropylene food bags Other Price Terms: FOB Qingdao

[Related Categories: Food Additives ]
[Related Keywords: sodium, lactate ]

Calcium Lactate (09/15/2005)
Specifications: content:>98.0% CAS 814-80-2

[Related Categories: Food Additives ]
[Related Keywords: calcium, lactate ]

Sodium Lactate Solution 60%w/w (04/08/2005)
Specifications: Material:Sodium Lactate Solution 60%w/w Description: Colourless to pale yellow viscous liquid. Identification: Complies with tests for Sodium and Lactate. Colour: Not more than 50 Hazen units. pH of 10 %w/v solution (16.7g sample diluted to 100ml with carbon dioxide-free water) 6.0 to 7.5 Reducing sugars: Complies with BP test for reducing sugars in lactic acid. Citric, oxalic and phosphoric acids: Complies with BP test for these acids in lactic acid: Lead: Not more than 1ppm. Arsenic: Not more than 1ppm. Calcium: Not more than 25ppm. Copper: Not more than 1ppm. Iron: Not more than 8ppm. Bacterial endotoxins (LAL test): Not more than 3.0 EU/ml. Assay: 59.0 to 61.0 %w/w

[Related Categories: Pharmaceutical Chemicals ]
[Related Keywords: sodium, lactate, solution, W/W ]

Orotates, Pidolates, Citrates, Ascorbates, Gluconates, Lactate (07/09/2005)
Specifications: Calcium, Magnesium, Potassium, Copper, Zinc, Manganese Salts for pharma food and beverage industries.

[Related Categories: Pharmaceutical Chemicals ]
[Related Keywords: Orotates, Pidolates, citrates, Ascorbates, gluconates, lactate ]

Sparfloxacin Lactate (07/18/2005)
Specifications: Sparfloxacin(spar-FLOX-a-sin) belongs to the class of medicines known as antibiotics. It is used to treat bronchitis and pneumonia caused by bacterial infections. Sparfloxacin works by killing bacteria or preventing their growth. However, this medicine will not work for colds, flu, or other virus infections. Payment Terms: L/C,T/T

[Related Categories: Pharmaceutical Chemicals ]
[Related Keywords: Sparfloxacin, lactate ]

Biperidin Lactate (10/27/2006)
Specifications: Pharmacology: Biperiden shows particularly pronounced antagonism of the effects of acetylcholine in the Central nervous system while peripheral effects are of comparatively minor importance.

[Related Categories: Drugs & Medications ]
[Related Keywords: Biperidin, lactate ]

Ciprofloxacin Lactate Injection (06/28/2006)
Specifications: The effect of Sterilization is 2-4 times that of Norfloxacin, through inhibitingthe activity of DNA spiralase and depressing the replication of DNA.Sunrise Other Price Terms: FOB Shanghai Payment Terms: L/C Certification(s): CP2000,,CP2000Supply Ability: 0.1g 2*10ml

[Related Categories: Drugs & Medications ]
[Related Keywords: ciprofloxacin, lactate, injection ]

Levofloxacin Lactate (11/29/2006)
Features: 1) Standards: USP/BP/EP 2) Formula: C18H20FN3O4 - C3H6O3 - 1/2H2O Packing: 25kg/drum Other Price Terms: FOB, CIF, CFR Payment Terms: L/C, T/T

[Related Categories: Drugs & Medications ]
[Related Keywords: Levofloxacin, lactate ]

Ciprofloxacin Lactate Cp2000 (08/12/2006)
Specifications: CIPROFLOXACIN LACTATE CP2000 SPECIFICATIONS: 1.DESCRIPTION: OFF-WHITE OR LIGHT YELLOW CRYSTALLINE POWDER 2.ACIDITY: PH 4.5 -5.5 3.COLOUR OF SOLUTION: A0.05MAX 4.FLUORINE: 4.2%MIN 5.LOSS ON DRYING: 6.5%MAX 6.RESIDUE ON IGNITION: 0.1%MAX 7.HEAVY METALS: 20PPM MAX 8.ASSAY (ON THE DRIED BASIS): 98.0%MIN Payment Terms: L/C,T/T Certification(s): CP2000

[Related Categories: Veterinary Medicine ]
[Related Keywords: ciprofloxacin, lactate, CP2000 ]

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